WebOct 16, 2015 · The bioactive compounds in berries contain mainly phenolic compounds (phenolic acids, flavonoids, such as anthocyanins and flavonols, and tannins) and … WebSep 30, 2024 · Food bioactive compounds with potent antioxidant activity involved in disease prevention. Phytochemicals present in food with antiobesity property. Bioactive …
Bioactive Compounds, Functional Ingredients, Antioxidants, and …
WebThe mechanism(s) of action of antioxidants: From scavenging reactive oxygen/nitrogen species to redox signaling and the generation of bioactive secondary metabolites. Small molecule, dietary antioxidants exert a remarkably broad range of bioactivities, and … WebJan 20, 2024 · Many articles on the generation and characterization of bioactive peptides with antimicrobial, anti-inflammatory, antihypertensive, anti-obesity, and antioxidant attributes have been published . Herein, we focused on bioactive peptides from different foods and their by-products, their effects on health, and possible applications. avalon 2016
(PDF) High-Throughput Quantification of 32 Bioactive Antioxidant ...
WebNov 16, 2024 · Moringa Oleifera (MO), a plant from the family Moringacea is a major crop in Asia and Africa. MO has been studied for its health properties, attributed to the numerous bioactive components, including vitamins, phenolic acids, flavonoids, isothiocyanates, tannins and saponins, which are present in significant amounts in various components of … WebSep 1, 2024 · The production of antioxidant peptides of vegetable origin has been also discussed by Rizzello et al. (2016), who also agreed regarding the previous applications … WebSep 1, 2016 · Banana contains several bioactive compounds, such as phenolics, carotenoids, biogenic amines and phytosterols, which are highly desirable in the diet as they exert many positive effects on human health and well-being. Many of these compounds have antioxidant activities and are effective in protecting the body against various … avalon 2012